HBS - Institute of Food Hygiene


Hirschhornstr. 29
74889 Sinsheim ,
Phone:
Contact: Christian Schantz
Email: For registered users only
Website: Only for registered users
Updated on: 19.12.2018
Member since: 26.06.2018

I offer you: Hygiene training according to (EC) VO 852/2004 (annual hygiene training), follow-up instruction according to IfSG § 43, advice in the area of ​​food hygiene and safety, creation of HACCP concepts, support with sampling, hygiene audits in production plants and branches, supplier audits





Keywords: advice | Company inspection | Branch inspections | Follow-up instructions IfSG | HACCP | Hygiene coaching | Hygiene training | Food hygiene | Food safety | Supplier audits